Click here for to-go ordering.
Availability Subject to Change
All dishes are made with ingredients from local farms, when possible.
V - Vegetarian; VF - Vegan Friendly; GF - Gluten-Free; DF - Dairy-Free
Fried Chicken Sandwich
Buttermilk fried chicken thigh, house aioli, slaw & pickle chips, sweet onions, spicy honey, Grand Central potato bun, choice of side - 15
Schnitzel Sandwich - DF
Pork schnitzel, house beer mustard, grilled allium aioli, sweet onion, leaf lettuce, Mama Lil's peppers, Grand Central ciabatta, choice of side - 15
Jagerschnitzel - GF
Hand breaded pork schnitzel, hunter sauce, Blue Bus sauerkraut, liege style potatoes & bacon, fresh herbs and lemon - 18
Fried Chicken Dinner
Buttermilk fried chicken thigh, Belgium stoemp potatoes, herb roasted carrots, spicy honey, pFriem beer gravy, fresh herbs - 18
Stein Pours Available
Hand-Cut Fries - V, GF; VF w/o aioli
Idaho potato fries, house aioli* - 6
Bread & Butter - V; VF w/o butter
Grand Central seeded baguette, seasonal butter - 7
House Pickled Vegetables - VF, GF
Seasonal house pickled vegetables - 7
Mochiko Chicken - DF; GF w/o ssamjang
Marinated chicken, green onion, pickled radish, sesame seeds, apple-ssamjang - 12
Gochujang Wings - GF, DF
Whole chicken wings, gochujang BBQ, sesame, scallions, pickled radish, arugula, chile-lime sauce - 14
Cheddar Bacon Dip
Warm cheddar spread, smoked bacon, radish, scallions, pita and crostini - 13
Local Vegetables
Seasonally selected and prepared - 10
Hot Soup
House-made soup - Cup 5 / Bowl 7
Add bread - 2
Olives - VF; GF w/o bread
House-marinated olive selection, warm bread - 8
Traditional - GF w/o bread and mustard
Selection of cured meats, chutney, olives, hazelnuts, pickles, house pimento, bread - 22
Smoked Trout - GF w/o bread and mustard
NW rainbow trout, horseradish crema*, house pickles, capers, demi baguette - 21
Cheese - V; GF w/o crostini
Cascadia & Rogue Creamery cheeses, house pimento, seasonal chutney, apple, house pickles, crostini - 21
Offered in personal & shareable sizes.
Add chicken or bratwurst to any salad - 7
Arugula & Fennel - V, GF; VF w/o cheese
Wild arugula, shaved fennel, pine nuts, Grana Padano cheese, lemon vinaigrette - 8 /16
Kale Caesar - VF; GF w/o persillade
Curly kale, house vegan caesar dressing, toasted pine nuts, herb persillade, lemon wedge - 8 / 16
Beet & Apple - GF, VF
Mixed greens, tahini-za'atar dressing, golden beets, local apples, hazelnut dukkah - 8 /16
Simple - VF, GF
Mixed greens, seasonal vegetables, choice of dressing - 6 /12
Potato Leek Soup - V
Local potatoes & leeks, roux, fresh herbs, seeded demi baguette - 12
Quinoa Bowl - VF, GF
Quinoa, rojo beans, arugula pesto crema, lemon vinaigrette, fennel, shallot, pickled peppers, chile roasted sunflower seeds, fresh herbs - 16
Hunter Chicken - GF
Herb roasted chicken thigh, crispy potatoes, bacon, mushrooms, caramelized onions, hunter sauce, fresh herbs - 18
Belgian Meatballs & Frites
Beef and pork meatballs, liege gravy, hand cut fries, house aioli, fresh herbs - 21
Burgers & sandwiches come with choice of salad, fries, coleslaw or cajun chips.
Pimento Cheeseburger (cooked to order)
Half-pound beef patty*, house pimento cheese, lettuce, sweet onion, house pickle chips & aioli*, potato bun - 17
Add bacon - 4
Veggie Burger - VF
House veggie patty, apple-onion chutney, grilled allium aioli, sweet onion, arugula, ciabatta - 16
Sub Pimento-Style - 2
Brat Plate
Local bratwurst, yukon potatoes, bacon, mustard vinaigrette, seasonal mustard, Bohemian braised sauerkraut, herbs - 16
Mussels & Frites - DF
PNW mussels, lager dashi, gochujang, fennel, shallot, cilantro, hand-cut fries, house aioli*, bread - 21
Fish & Chips - GF
NW rockfish, GF dredge, house fries, slaw and tartar*, lemon - 22
Mac & Cheese - V
Gemelli pasta, creamy cheddar and pilsner sauce, garlic breadcrumbs, herbs - 16
Add bacon - 4 | Add chicken or bratwurst - 7
Vegan Mac - VF
Gemelli pasta, vegan mozzarella, roasted mushrooms, Mama Lil's peppers, herbs, garlic breadcrumbs - 16
*Consuming raw, under-cooked meats and/or eggs may increase your risk of food-borne illness.
Torte - GF
Valrhona chocolate torte, salted caramel, vanilla bean whipped cream - 7
Posset - GF
Lemon posset with seasonal local fruit - 7
Kids Brat - 8
House-made bratwurst
Mochiko Chicken - 8
Fried chicken bites
Mac & Cheese - 8
Cheddar cream sauce
Add any side $3
Mt Shadow Burger - 8
Add cheddar $1
Apples and "Nutella" - 8
Sliced apples and house chocolate hazelnut spread
Choice of Sides
Hand cut fries, house applesauce, carrot sticks, or sliced Organic Fuji apple
PILSNER - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
4.9%, 35 IBU | Crisp, Snappy, Floral Hops
LAGER - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
5.0%, 20 IBU | Honeydew, Fresh Bread, Quaffable
PALE - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
5.4%, 25 IBU | Mango, Berry, Melon
IPA - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
6.8%, 65 IBU | Citrus, Pine, Tropical Fruit
HAZY IPA - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
6.8%, 35 IBU | Clementine, Tropical, Fluffy
WEST COAST IPA - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
6.8%, 45 IBU | Strawberry, Cannabis, Tangerine, Bright
TWINS | PFRIEM + GREAT NOTION COLLAB - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
5.8%, 38 IBU | Nectar, Jasmine, Dried Peach
MEXICAN LAGER - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
4.6%, 38 IBU | Light Corn, Orange Blossom, Mexican Beach
CZECH DARK LAGER - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
5.3%, 25 IBU | Dates, Toffee, Bread Crust
JAPANESE LAGER - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
5.0%, 15 IBU | Bright, Shiso Plum, Wild Flowers
BRIGHT PALE - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
5.3%, 33 IBU | Pineapple, White Grape, Clean
MIDWEST IPA - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
6.8%, 25 IBU | Kiwi, Guava, Kumquat
SOUTH PACIFIC IPA - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
6.8%, 45 IBU | Nectar, Gooseberry, Pineapple
PFRIEM + HOLMAN'S HELLO! IPA - 8oz - 5.00 / 12oz - 6.00 / 16oz - 7.00
6.8%, 45 IBU | Citrus, Pineapple, Berry, Pungent
BELGIAN BLONDE ALE - 8oz - 6.00 / 12oz - 7.00
7.5%, 30 IBU | Pear, Clove, Elegant
BELGIAN STRONG DARK - 8oz - 7.00
10%, 38 IBU | Fig, Dark Chocolate, Ripe Fruit
LEMON ZEST FARMHOUSE ALE - 8oz - 6.00 / 12oz - 7.00
6.2%, 29 IBU | Lemon Zest, Creamy, Refreshing
2023 DRUIF BLANC - 8oz - 9.00
7.3%, 6 IBU | Light Berry, White Flowers, Green Apple, Champagne
2023 FRAMBOZEN - 8oz - 9.00
5.7%, 6 IBU | Fresh Raspberries, Jammy, Floral, Tantalizing
2023 KRIEK - 8oz - 9.00
5.6%, 6 IBU | Cherry Pie, Juicy, Nutty, Tangy
2023 RUM BA COCONUT PORTER - 8oz - 9.00
9.5%, 45 IBU | Coconut, Chocolate Truffles, Rum Cake
2023 VANILLA BA OATMEAL STOUT - 8oz - 9.00
9.0%, 42 IBU | Full, Roasty, Cocoa, Silky, Smooth
Chardonnay, Alexana - 12 glass | 48 bottle
Pinot Gris, Jacob Williams Winery - 11 glass | 40 bottle
Sparkling White, Cor Ago - 12 glass | 48 bottle
Subduction, Syncline - 13 glass | 55 bottle
Dolcetto/Pinot Noir, Little Bastions - 13 glass | 55 bottle
Mill A Cider Co., Sunsetter, 16oz Can - 7
RAW cider, Frequin Rouge, 12oz Draft - 7
Son of Man Sagardo Basque-Style Cider, 12oz Draft - 7
Athletic Brewing NA Run Wild IPA - 7
Bitburger Premium NA Pils - 7
Honest Kids Juice - 3
San Pellegrino Limonata - 3.50
Topo Chico Sparking Water - 3.50
Mexican Coke - 3.50
Root Beer - 3.50
Blue Bus Kombucha - 5
Good Medicine Tea (Hot or Iced) - 3
Coava Hot Coffee - 3
Hot Apple Cider - 5
RESERVATION POLICY
Our Tasting Room provides a first-come-first-served policy (no reservations). Check-in, hop on the waiting list, and savor a beer as you look forward to your dining experience. Take a moment to appreciate the picturesque Waterfront Park right across the street! For parties of 8-14, kindly call ahead for better accommodation. We appreciate your patience, especially in summer, and look forward to your visit!