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Food & Beer Menu

CURRENTLY OFFERING TO-GO ONLY | SEE MENU

Holiday Hours
Closing at 3:30pm Thurs, Dec 24th & Thurs Dec 31st.
Closed all day Fri, Dec 25th.

Availability Subject to Change
All dishes are made with ingredients from local farms, when possible.

SNACKS & SALADS

Hand-Cut Fries - 6
Traditional thick cut fries, house aioli.

Pickle Plate - 5
Three house-pickled vegetables.

Hush Puppies - 6
Buttermilk hush puppies, bacon aioli.

Bacon & Apple Salad - 12
Mixed greens, chopped bacon, Washington Fuji apples, persillade, creamy bacon dressing.

Simple Salad - 8
Mixed greens, radish, carrots, green onion, choice of dressing.

Delicata Squash Salad - 12
Roasted delicata squash, mixed greens, cotija cheese, creamy tahini-za'atar dressing, toasted chili Oregon hazelnuts.

Farro "Risotto" - 12
Tender farro cooked risotto-style, delicata squash, saffron, arugula, Oregon hazelnuts, herbs.

SEASONALS

Pressed Picnic Grinder - 14
Grand Central hoagie stuffed with roast pork shoulder, Olympia Provisions Salami Cotto, Swiss cheese, house aioli, onion, olive & roasted pepper tapenade, Pacific Coast Olive Oil. *Please note we are unable to accommodate modifications to this sandwich.

Olympia Provisions Chorizo - 15
Crispy gold potatoes, Blue Bus Cortido kraut, green onion, espelette crema.

pFriem Bratwurst Plate - 15
Roasted gold potatoes, stone mustard vinaigrette, bacon, house beer mustard.

Mussels & Fries - 16
Saffron-squash veloute, sage, hand-cut fries, house aioli.

CLASSICS

Mac and Cheese - 13
Rotelle pasta, creamy cheddar & Pilsner sauce, garlic breadcrumbs.

Veggie Burger - 13
Housemade veggie patty, charred onion aioli, arugula, sweet onion & rosemary chutney, Grand Central ciabatta.

Pimento Cheeseburger (cooked to order)* - 16
Half pound beef patty, house pimento cheese, house pickles, romaine lettuce, onion, house aioli, Grand Central bun.  Sub house-made veggie patty - 13

All sandwiches and burgers come with your choice of hand-cut fries or a side salad with house vinaigrette.

*Consuming raw, under-cooked meats and/or eggs may increase your risk of food-borne illness.

KID'S MENU

Kid Burger - 7
Quarter pound beef patty, Grand Central bun, house pickles. Choice of side. (Add cheese - $1)

Kid Bratwurst - 7
Seared house bratwurst. Choice of side. (Make it a sandwich with a Grand Central bun - $3)

Kid Mac & Cheese - 7
Creamy cheddar cheese sauce, Rotelle pasta. (Please note this dish does not come with a side.)

Choice of Sides
Hand-cut fries, house-made apple sauce, side salad.

DRAFT

PILSNER - 8oz - 4.00 / 12oz - 5.00 / 16oz - 6.00
4.9%, 35 IBUs | Crisp, Snappy, Floral Hops

EXPORT LAGER - 8oz - 4.00 / 12oz - 5.00 / 16oz - 6.00
5.7%, 20 IBUs | Pear, Honeysuckle, White Pepper

EXTRA PALE ALE - 8oz - 4.00 / 12oz - 5.00 / 16oz - 6.00
6.5%, 45 IBUs | Berry, Melon, Piney

IPA - 8oz - 4.00 / 12oz - 5.00 / 16oz - 6.00
6.8%, 65 IBUs  | Citrus, Pine, Tropical Fruit

HAZY IPA - 8oz - 5.00 / 12oz - 6.00 
6.8%, 35 IBUs | Clementine, Tropical, Fluffy

JUICY IPA - 8oz - 5.00 / 12oz - 6.00 
7.2%, 35 IBUs | Orange Sherbet, Peach, Tutti Frutti

PALE ALE - 8oz - 4.00 / 12oz - 5.00 / 16oz - 6.00
5.4%, 25 IBUs | Mango, Berry, Melon

WIT - 8oz - 4.00 / 12oz - 5.00 / 16oz - 6.00
5.1%, 18 IBUs | Floral, Spicy, Effervescent

OATMEAL COOKIE ALE - 8oz - 5.00 / 12oz - 6.00
6.8%, 10 IBUs  | Snickerdoodle, Tiramisu, Fun

BELGIAN BLONDE ALE - 8oz - 5.00 / 12oz - 6.00
7.5%, 30 IBUs  | Pear, Clove, Elegant

BELGIAN STRONG DARK - 8oz - 6.00
10%, 38 IBUs | Fig, Dark Chocolate, Ripe Fruit

OUDE KRIEK (2020 VINTAGE) - 8oz - 9.00
5.6%, 6 IBUs | Cherry Pie, Juicy, Nutty, Tangy

PECHE (2020 VINTAGE) - 8oz - 9.00
5.8%, 6 IBUs | Juicy, Bright, Nutty, Peach Fuzz

NECTARINE GOLDEN ALE (2020 VINTAGE) - 8oz - 9.00
7.1%, 9 IBUs | Nectarine, Sauvignon Blanc, Wild Flower Honey, Joyous

BOURBON BARREL AGED IMPERIAL STOUT (2019 VINTAGE) - 8oz - 8.00
12.3%, 70 IBUs | Chocolate Mousse, Ripe Cherries, Coconut, Bourbon 

RUM BARREL AGED PORTER (2019 VINTAGE) - 8oz - 8.00
9.5%, 45 IBUs | Chocolate Truffles, Rum Cake, Vanilla Bean, Cinnamon

CHUCK’S 10th ANNIVERSARY BARLEYWINE - 8oz - 8.00
12%, 33 IBUs  | Brandy, Vanilla, Profound

WINE & CIDER

WHITE

Pinot Gris - Mt Hood Winery | $9
Rosae - COR Cellars | $12

RED

La Sirene Pinot Noir '19 - Elk Cove | $12
Subduction Red - Syncline | $13
Tempranillo '18 - COR Cellars | $14

CIDER

Tieton Cider Works Wild WA Apple Cider | 12oz can | $6
Son of Man Sagardo Basque Style Cider | 12oz draft  | $7

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To-Go & Patio Service Daily 12-7pm | (541) 321-0490

707 PORTWAY AVE, STE 101 HOOD RIVER, OR 97031

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