Experimenting with Beer Sauce

Beer and cheese is a natural pairing. That’s why the new brisket sandwich at pFriem is covered in creamy beer-cheese sauce. The best thing about this sauce is that you can use it for fondue, as ...

April Meet the Brewer

Join us in our Bear's Den this Friday, April 5th from 5-7pm to meet our brewer, Kyle Krause! Enjoy complimentary beer tastings while Kyle talks through four pFriem beers and answers your questions...

Spring Seasonals

  ANNUAL  DRAFT IPA Pilsner Hazy IPA  Belgian Strong Blonde Belgian Strong Dark ANNUAL BOTTLES IPA Pilsner Hazy IPA  Belgian Strong Blonde | (Semi-annual, Apr-Sep) SEASON...

pFriem Pop-up bar at Function PDX

Function is bringing pFriem to your Portland doorstep 2018!   Kicking off March 21st - March 31st, Function will be the home of the largest pFriem beer selection outside of the Hood River t...

Orval Day March 23rd

Orval Day this Saturday, March 23rd, 2019! Orval Trappist Ale is the favorite of beer fans around the globe. Each March, together with thousands of Orval fans around the country, Merchant du Vin ...

Higgins + pFriem Brewmaster Dinner

  You are invited to the pFriem Family Brewers communal table for a memorable and intimate dinner. Tuesday, March 19th | 6:30-9:00pm pFriem Chefs Justin Congdon and Jacob McHale host Chef Greg...

Greetings from pFriem Falls

    Fellow Beer Lovers ~ Hood River, nestled in the idyllic Columbia River Gorge, in the shadow of Oregon’s most majestic peak, indeed, along the shores of The Mighty Co...